If you’re looking for a simple, natural, and versatile ingredient to enhance your cooking, improve your hair and skin care, or improve your health, look no further than onion juice.
Get ready to elevate your dishes and embrace the goodness of onions in a whole new way with these simple steps.
Equipment
- A sharp knife
- Sturdy cutting board
- Blender or Food processor
- Fine mesh strainer or Cheesecloth
- Bowl or container
- Storage bottle
To make onion juice, you can follow these steps.
- Peel and wash the onions thoroughly in running water.
- Cut the onion into small pieces.
- Blend or grate the onion
- After blending or grating, you can strain the mixture using fine mesh, cheesecloth or muslin cloth.
- Squeeze out as much as possible.
- Transfer the onion juice to a clean container or bottle and cap tightly.
- To ensure freshness, it is best to keep it in a refrigerator and use it within few days.
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Uses of Onion Juice
- It helps stimulate hair growth and heal scalp.
- It reduces hair loss and promote thicker, stronger hair.
- Since onion juice has antibacterial and antifungal properties, it can be used as an acne treatment, reduces inflammation and improves skin.
- It can be used as a seasoning that adds special taste and aroma to many dishes.
- Drinking onion juice help with cough, nasal congestion and other respiratory diseases due to its expectorant properties.
- Some people believe that onion juice can help improve digestion, relieve constipation, and reduce digestive problems.
Frequently Asked Questions (FAQs) About How to Make Onion Juice
Can I drink onion juice directly?
Although some people drink onion juice directly, it is recommended to dilute it with water or mix it with other ingredients to make it taste better.
How long can onion juice be stored?
It is best to consume freshly. If storing, store in an airtight container for up to 2-3 days.
Does onion juice cause allergies?
Some people may be allergic to onions and may experience symptoms such as itching, hives or difficulty breathing.
