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How To Make Pancake Syrup With White Sugar

Are you ready to upgrade your pancake game with tasty homemade syrup? Look no further!
Making pancake syrup with white sugar is a delightful way to add a touch of sweetness to your breakfast.

Here’s a quick and easy recipe that will have you savoring every bite of your fluffy pancakes or waffles.

Equipment needed

— Medium-sized saucepan
— Stirring spoon
— Measuring cups and spoons
— Bottle or jar for storage
— Stove

Ingredients:

-1cup water
– 2 cups white sugar
– 1 teaspoon vanilla extract
– Optional: 1 tablespoon corn syrup or honey for a thicker consistency.

Related Post: How To Make Vanilla Salt

Instructions:

1. Put water and sugar in a medium-sized pot.

2. Heat the mixture over medium-high heat, stirring constantly, until the sugar is completely dissolved.

3. After the sugar melts, reduce the heat to medium and cook for 5-7 minutes, stirring occasionally.

4. Remove the pan from the heat and stir in the vanilla extract. If you want it to be thicker, you can add corn syrup or honey at this stage.

5. Let the syrup cool, then transfer it to a bottle or jar for storage. 6. Add pancake syrup to your favorite pancakes or waffles.

Note: The syrup will thicken slightly as it cools, but if you want a thicker consistency you can heat it longer or add corn syrup honey or honey.

Frequently Asked Questions (FAQs) On How To Make Pancake Syrup With White Sugar

Can I use brown sugar instead of white sugar?

Yes, you can use brown sugar to make pancake syrup. It will add a rich caramel flavor to the syrup.

How long does pancake syrup stay?

when stored in an airtight container in the refrigerator, it can stay up to a month

Can I add sweeteners to the syrup?

Of course! You can add a variety of flavors like vanilla extract, almond extract, and even a dash of cinnamon to customize the syrup to your liking.

Can I use this syrup in other dishes?

Yes, this liquid can be turned into ice water, used in cooking, or added to beverages for added sweetness.

Let your imagination run wild!

With these simple tips, you’ll be enjoying delicious pancake syrup in no time.

 

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